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Food, Power & National Identity
Price: 23.00
Title: Modern Japanese Cuisine - Food, Power and National Identity
Author: Katarzyna J. Cwiertka
ISBN: 10-186189-298-5
Description: 2006 - Assumed First Edition Hardcover - Reaktion Books - 240 pages - b/w photos - Tables - Glossary
Condition: Clean and tight with mild wear, no dustjacket
Summary: # Western Food, Politics and Fashion # Road to Multicultural Gastronomy # Strengthening the Military # Reforming Home Meals # Wartime Mobilization and Food Rationing # The Culinary Consequences of Japanese Imperialism # Multiple Circuits of Affluence # Conclusion: The Making of a National Cuisine # Postscript: Japanese Cuisine Goes Global # Glossary - References - Index Food Habits - Japan Cookery

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